Most of the flavor came from the gochujang mayo sauce, which added some nice heat. When the bowls did come together, however, they were satisfying and tasty. We had to cook rice, then sauté mushrooms separately from the greens, and finally fry the eggs. In terms of nutrition, one portion contained 65g carbohydrate, 20g protein and 30g total fat.īecause the rice bowls had several toppings, this meal was a bit more involved on the prep front. The recipe card lets you know how many points the meal is worth. It was also well balanced nutrition-wise, providing 55g carbohydrate, 32g protein and 28g fat per portion.įinally, we tried the Miso Mushroom and Brown Rice Bowls with Spicy Mayo and Fried Eggs. This was a filling meal that came together almost entirely in the oven (though you needed two baking sheets). And the asparagus was fine, simply roasted, nothing special flavor-wise, but nice to add some green to the plate. Blue Apron meals deliveries contain all the seasonal produce and specialty ingredients you need to create unique, flavorful meals for the week. The crispy potatoes were also a nice starchy touch to round out the meal. Lets explore everything you need to know and find out what Blue Apron food delivery. It was coated in a sweet and savory panko crust made with brown sugar and miso. Were on a mission to find suitable subscription boxes for everyone. This one took about 35 minutes, right in the estimated range of 30 to 40 minutes. Next, we tried a seafood recipe for Miso Butter and Panko-Crusted Cod with Ponzu Mayo, Asparagus, and Potatoes.
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